Review
of Fullhouse BBQ (@Morrow St., Georgetown, TX)
I’d heard comments
about the place from people in my neighborhood Nextdoor group, so decided to
check it out. FullHouse is a small trailer currently located on Morrow in
Georgetown. He’s been at this location since last August, and has plans to open
a full-scale restaurant at some point in the future.
The menu isn’t huge
– primarily sandwiches and plates. They serve sausage, brisket, chopped beef,
and beef spare ribs. It looks like they may have other offerings as specials on
occasion. I order a two-meat plate (brisket and sausage), and a half-pound of
beef ribs (3).
Beef ribs: The beef ribs have a nice crust and
good flavor. They are somewhat tough, but it’s been so long since I’ve had a
spare rib (usually I’m getting the brontosaur version) that this may be
somewhat subjective. 7/0/10.
Sausage: The sausage has a very nice smoky
flavor. It’s juicy, tender, and there’s a good snap in the casing. This is
really good. 8.0/10.
Brisket: The brisket is moist and tender.
There’s a nice smoky flavor to it. The bark is a little thin. I have a little
moist and a little lean, and even the lean is nice and tender. 8.0/10.
Are they worth a visit?
Absolutely. I’d definitely check them out for lunch, and would not be at all
worried about taking a friend.
Are they worth a trip? I’m
honestly on the fence on this one. I usually want three scores of 8 or higher
to say yes here, but I only tried three of four items, and two of those three
make the cut. I’m going to have to go back when they have a special to make a
final call.
Trailers have been
impressing me lately, and Fullhouse has done nothing to discourage that trend.
They are definitely a solid entry in the BBQ camp.
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